Crab Muffins
Cuisine: Fish/sea
Category: Fish/sea
Servings: 24
Ingredients:
1/2 lb Crabmeat (7 oz. can) 2 tb Mayonnaise 1 Stick margarine 1/2 ts Season salt 1 Jar Old English Cheese 6 English Muffins 1/2 ts Garlic salt
Instructions:
Contributed to the echo by: Theresa Merkling CRAB MUFFINS Mix together all except muffins. Spread on muffins. Cut muffins into quarters. Freeze on cookie sheet. Put in bag and store in freezer until needed. Broil and serve.
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